El comedor escolar como escenario de aprendizaje: una revisión sistemática

Autores/as

  • Sandra Helena Hernández-Rangel Secretaría de Educación del Distrito. Bogotá, D.C. (Colombia)
  • Pablo Páramo-Bernal Universidad Pedagógica Nacional. Bogotá, D.C. (Colombia)

DOI:

https://doi.org/10.17981/cultedusoc.14.2.2023.03

Palabras clave:

Aprendizaje, Alimentación escolar, Desperdicio de alimentos, Comedor escolar

Resumen

Introducción: A pesar de la importancia dada en los últimos años a la alimentación escolar, y a la nutrición de los niños, niñas y adolescentes en los entornos escolares, no se ubican evidencias sobre la sistematización de la literatura que investiga el papel del comedor escolar como escenario de aprendizaje social, formación de hábitos y prácticas culturales asociadas con la alimentación. Objetivo: identificar, a partir de la revisión sistemática, estudios relacionados con elementos espaciales y condiciones sociales atribuibles a la experiencia del comedor escolar como escenario de aprendizaje y socialización, y su relación con problemas asociados al poco aprovechamiento de los alimentos y su desperdicio, el ausentismo escolar y rendimiento académico. Metodología: se siguió la guía metodológica PRISMA 2020 para seleccionar los artículos más relevantes a partir de la exploración de las palabras: school meal, scholar canteen y food waste en las bases de datos: Scopus, Ebsco, ScienceDirect, Semantic Scholar y Google Scholar. Resultados y discusión: Los 119 estudios seleccionados se agruparon en seis líneas de investigación: social-cultural, biológica-nutricional, desperdicio, espacial, política y académica. Los estudios destacan la importancia de la alimentación escolar en el aprendizaje social, formación de hábitos nutricionales y en el éxito académico. El bajo consumo de frutas y verduras que conducen a un alto nivel de desperdicio de alimentos se identifica como un problema central en la mayoría de los estudios analizados. Conclusiones: pocas investigaciones se han desarrollado en relación al comedor escolar y sus elementos espaciales en su rol de hacer de este recinto escolar un escenario para el aprendizaje.

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Biografía del autor/a

Sandra Helena Hernández-Rangel, Secretaría de Educación del Distrito. Bogotá, D.C. (Colombia)

Estudiante de cuarto año del doctorado interinstitucional en educación de la Universidad Pedagógica Nacional (Colombia). Magister en enseñanza de las ciencias exactas y naturales de la Universidad Nacional de Colombia. Especialista en educación y gestión ambiental de la Universidad Distrital (Colombia) y licenciada en química de esta misma universidad. Ha desarrollado su actividad académica en el área de la enseñanza de la química y actualmente en el campo de la educación ambiental. Se encuentra desarrollando investigación alrededor de la alimentación escolar, seguridad alimentaria y comedores escolares enfocado desde la pedagogía urbana ambiental. Docente de la Secretaría de Educación en el área de Ciencias Naturales y Educación Ambiental. http://orcid.org/0000-0003-0764-8830

 

Pablo Páramo-Bernal, Universidad Pedagógica Nacional. Bogotá, D.C. (Colombia)

Ph.D. en Psicología Ambiental del Centro de Graduados de la Universidad de la Ciudad de Nueva York (CUNY) como becario Fullbright (USA), y el título de Maestría en Ciencia de la Universidad de Surrey (Inglaterra) como becario del Consejo Británico. Su pregrado en Psicología fue conferido por la Universidad Católica de Colombia. Su actividad académica se ha desarrollado en el campo de la Psicología Ambienta. Área de investigación que vincula el conocimiento en pedagogía, arquitectura, geografía, ecología y urbanismo. http://orcid.org/0000-0002-4551-3040

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Publicado

2023-04-28

Cómo citar

Hernández-Rangel, S. H., & Páramo-Bernal, P. (2023). El comedor escolar como escenario de aprendizaje: una revisión sistemática. Cultura Educación Sociedad, 14(2), 49–70. https://doi.org/10.17981/cultedusoc.14.2.2023.03