[1]
A. Gómez-Jiménez, J.-P. Arias-Escobar, M. Benavides-Méndez, A. Mercado-Barragán, A. Noriega-Canchano, and A. Huyke-Taboada, “Methods and Time Study for Process Improvement in a Bakery and Pastry Shop”, Bol. Innov. Logist. Oper., vol. 5, no. 2, pp. 72–89, Nov. 2023.